Ideal for making ice cream, sorbets and frozen yoghurt in up to 90 minutes. 2L ice cream container made of stainless steel. Air-cooled compressor with temperature range: -10?C to -35?C. With 2 hours cooling extension function to help keep the ice’s consistency after it’s ready. Prior chilling of ingredients not necessary. Large, back-lit digital display showing working time, freezing temperature and motion of the mixer. Easy to mount mixing paddle made of POM. Transparent polycarbonate lid with “Twist-Lock” safe close system. Measuring cup and spoon included. Refrigerant: R600a.
Brand | HENDI |
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Description | Ideal for making ice cream, sorbets and frozen yoghurt in up to 90 minutes. 2L ice cream container made of stainless steel. Air-cooled compressor with temperature range: -10?C to -35?C. With 2 hours cooling extension function to help keep the ice’s consistency after it’s ready. Prior chilling of ingredients not necessary. Large, back-lit digital display showing working time, freezing temperature and motion of the mixer. Easy to mount mixing paddle made of POM. Transparent polycarbonate lid with “Twist-Lock” safe close system. Measuring cup and spoon included. Refrigerant: R600a. |
Height (mm) - without packaging | 357 |
Lenght (mm) - without packaging | 340 |
Width (mm) - without packaging | 285 |
Main material | Metals, Plastics |
Other materials | Stainless steel, PC (Polycarbonate), POM (Polyoxymethylene) |
Packaging type | Box |
Ideal for making ice cream, sorbets and frozen yoghurt in up to 90 minutes. 2L ice cream container made of stainless steel. Air-cooled compressor with temperature range: -10?C to -35?C. With 2 hours cooling extension function to help keep the ice’s consistency after it’s ready. Prior chilling of ingredients not necessary. Large, back-lit digital display showing working time, freezing temperature and motion of the mixer. Easy to mount mixing paddle made of POM. Transparent polycarbonate lid with “Twist-Lock” safe close system. Measuring cup and spoon included. Refrigerant: R600a.
Brand | HENDI |
---|---|
Description | Ideal for making ice cream, sorbets and frozen yoghurt in up to 90 minutes. 2L ice cream container made of stainless steel. Air-cooled compressor with temperature range: -10?C to -35?C. With 2 hours cooling extension function to help keep the ice’s consistency after it’s ready. Prior chilling of ingredients not necessary. Large, back-lit digital display showing working time, freezing temperature and motion of the mixer. Easy to mount mixing paddle made of POM. Transparent polycarbonate lid with “Twist-Lock” safe close system. Measuring cup and spoon included. Refrigerant: R600a. |
Height (mm) - without packaging | 357 |
Lenght (mm) - without packaging | 340 |
Width (mm) - without packaging | 285 |
Main material | Metals, Plastics |
Other materials | Stainless steel, PC (Polycarbonate), POM (Polyoxymethylene) |
Packaging type | Box |