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Meat tenderizing hammer, HENDI, Light grey, 255x65x(H)70mm
The HENDI Meat tenderizing hammer is a heavy duty, double-sided hammer for tenderising and flattening beef, pork, chicken, and fish. The spiked side effectively tenderises while the flat side is perfect for flattening.
- Heavy duty, very effective in use
- Double sided, for flattening and tenderizing
- Very effective in tenderizing tough meat cuts
In stock
- Light grey
Made of aluminium alloy. Double sided: flat side for flattening, spiked side for tenderizing. Long handle with an eyelet.
| Brand | HENDI |
|---|---|
| Description | Made of aluminium alloy. Double sided: flat side for flattening, spiked side for tenderizing. Long handle with an eyelet. |
| Height (mm) - without packaging | 70 |
| Lenght (mm) - without packaging | 255 |
| Width (mm) - without packaging | 65 |
| Main material | Metals |
| Other materials | Aluminium |
| Packaging type | Sticker |
| Download | Food approval certificate |
|---|
Made of aluminium alloy. Double sided: flat side for flattening, spiked side for tenderizing. Long handle with an eyelet.
| Brand | HENDI |
|---|---|
| Description | Made of aluminium alloy. Double sided: flat side for flattening, spiked side for tenderizing. Long handle with an eyelet. |
| Height (mm) - without packaging | 70 |
| Lenght (mm) - without packaging | 255 |
| Width (mm) - without packaging | 65 |
| Main material | Metals |
| Other materials | Aluminium |
| Packaging type | Sticker |
| Download | Food approval certificate |
|---|