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Set of 6 cutting boards HACCP with rack, HENDI, 6 pcs., 450x300x(H)10mm
The HENDI Set of 6 cutting boards HACCP with rack is what every professional kitchen needs for organised food preparation. Each cutting board is colour-coded in accordance with the HACCP standards. The sturdy rack efficiently stores all the boards, optimising space.
- Complete set for every professional kitchen
- Both sides of the boards are smooth and suitable for cutting
- 6 colours compliant with HACCP standards
- Sturdy rack to have the boards always a hand
In stock
The set includes: – 6 cutting boards made of LDPE (low-density polyethylene), – 1 rack made of PP (polypropylene). Both sides of each board are smooth and suitable for use. Colour-coded boards, compliant with the HACCP standards: – blue board recommended for raw fish, – white board for dairy products, – brown board for cooked meat, – red board for raw meat, – yellow board for poultry, – green board for vegetables and fruit. Rack can also be purchased separately (code: 825693).
| Brand | HENDI |
|---|---|
| Description | The set includes: – 6 cutting boards made of LDPE (low-density polyethylene), – 1 rack made of PP (polypropylene). Both sides of each board are smooth and suitable for use. Colour-coded boards, compliant with the HACCP standards: – blue board recommended for raw fish, – white board for dairy products, – brown board for cooked meat, – red board for raw meat, – yellow board for poultry, – green board for vegetables and fruit. Rack can also be purchased separately (code: 825693). |
| Height (mm) - without packaging | 372 |
| Lenght (mm) - without packaging | 315 |
| Width (mm) - without packaging | 450 |
| Main material | Plastics |
| Other materials | PP (Polypropylene), LDPE (Low density Polyethylene) |
| Download | Food approval certificate |
|---|
The set includes: – 6 cutting boards made of LDPE (low-density polyethylene), – 1 rack made of PP (polypropylene). Both sides of each board are smooth and suitable for use. Colour-coded boards, compliant with the HACCP standards: – blue board recommended for raw fish, – white board for dairy products, – brown board for cooked meat, – red board for raw meat, – yellow board for poultry, – green board for vegetables and fruit. Rack can also be purchased separately (code: 825693).
| Brand | HENDI |
|---|---|
| Description | The set includes: – 6 cutting boards made of LDPE (low-density polyethylene), – 1 rack made of PP (polypropylene). Both sides of each board are smooth and suitable for use. Colour-coded boards, compliant with the HACCP standards: – blue board recommended for raw fish, – white board for dairy products, – brown board for cooked meat, – red board for raw meat, – yellow board for poultry, – green board for vegetables and fruit. Rack can also be purchased separately (code: 825693). |
| Height (mm) - without packaging | 372 |
| Lenght (mm) - without packaging | 315 |
| Width (mm) - without packaging | 450 |
| Main material | Plastics |
| Other materials | PP (Polypropylene), LDPE (Low density Polyethylene) |
| Download | Food approval certificate |
|---|